Description
Buy Dried Black Mushroom Online in USA
Explore the exciting world of Dried Black Mushrooms (Black Fungus or wood ear mushroom), an edible mushroom that not only adds a unique flavor and texture to your dishes, but also a wealth of nutrients that promote your health.
This dried mushroom has a characteristic dark, ear-like shape and is well known in Asian cooking. The mushroom is low in calories and fats but rich in protein, fiber and essential vitamins and minerals. Its presence in your meals can enhance the flavor and increase the nutritional profile of your diet.
Dried Black Mushroom grows naturally in forested areas and has long been an important ingredient in Asian cuisines, especially in Chinese and Vietnamese dishes. Its versatility makes it a great addition to create outstanding dishes such as stir-fries, salads and soups.
Storage for Dried Black Mushrooms
Store in a dry and cool place, protected from direct sunlight. After opening, keep the mushroom in an airtight container to maintain its freshness.
Preparation and use: Soak the dried black mushroom in cold water for about 15-20 minutes before use. It can then be used as a delicate ingredient in a variety of dishes.
Explore Dried Black Mushrooms and let its natural taste and nutritious properties take your dining experience to a whole new level. A must-have in your kitchen for both culinary enjoyment and healthy cooking!
Ingredients: dried Black Fungus (wood ear mushroom).
Product Highlights
black mushroom dried is cultivated and purified, with thin caps and a smooth, oily surface.
Layered selection, naturally sun-dried, and hand-cut for uniform size and clear texture.
High rehydration rate; after soaking, it remains firm and elastic, with a thick, meaty quality.
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